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Receptionist
BalaPalé HallReception
Plongeur Cuisine (H/F) - Clos des Sens
AnnecyHôtel Restaurant Clos des SensKitchen
Sous Chef - The Little Nell
AspenThe Little NellKitchen
Chef de Partie (H/F) - Clarance Hotel Lille
LilleClarance HôtelKitchen
Mii amo Front Desk Manager
SedonaMii AmoReception
Porter/Doorman
VolterraBorgo Pignano TuscanyReception
Head Bartender
VolterraBorgo Pignano TuscanyOthers
Sommelier
WesterlyOcean HouseFood & Beverages
Assistant Restaurant Manager
VolterraBorgo Pignano TuscanyFood & Beverages
Commis de rang
VolterraRelais & Châteaux - HQFood & Beverages
Chef de Partie (M/W) – Property Name
VolterraRelais & Châteaux - HQKitchen
Chef de rang
VolterraBorgo Pignano TuscanyFood & Beverages
Commis de salle - Restaurant 2* Michelin
GaronsMichel KAYSER - Restaurant AlexandreFood & Beverages
Chef.fe de rang - H/F - Restaurant Bistronomique La Plage
Castelnau-le-LezLe Domaine de VerchantFood & Beverages
Night Auditor
VolterraRelais & Châteaux - HQReception
Pastry Chef
VolterraBorgo Pignano TuscanyKitchen
Technicien Polyvalent
MontenachLe Domaine de la KlaussMaintenance
Femme/Valet de Chambre (H/F) - Le Domaine de la Klauss
MontenachLe Domaine de la KlaussHousekeeping
Commis sommelier - Ristorante stellato Zass
PositanoIl San Pietro di PositanoKitchen
Commis di cucina per il Ristorante sul mare Carlino
PositanoIl San Pietro di PositanoKitchen