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RESPONSABLE DE SALLE GASTRONOMIQUE (H/F)
Sommelier - Fearrington Village
AM Pastry Cook: Tue-Sat (Immediate start)
Sous-Chef(fe)
Sommelier (H/F) - Hôtel les Barmes de l'Ours
Casserolier (m/w/d)
Cuoco Capo Partita - Taverna Estia (con alloggio)
Commis de Salle (H/F) - Villa Gallici
Commis de Salle
Alternance Sommellerie – Restaurant Gastronomique
Demi Chef de Rang - Hotel Gardena
Réceptionniste (H/F)
Line Cook
Praktikum Service (m/w)
Food and Beverage Supervisor
Esthetician - Twin Farms
Spa Supervisor - Twin Farms
Dining Room Server – PM – Twin Farms
Facilities Painter - Twin Farms
Demi-Chef de Partie (H/F) - Hôtel les Barmes de l'Ours