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Chef de Rang
Cognac"La Nauve, Hôtel & Jardin"Food & Beverages
Commis de Salle
Cognac"La Nauve, Hôtel & Jardin"Food & Beverages
Chef de rang – Vetera Matera
MateraVetera MateraFood & Beverages
Chef de Partie (H/F) - Maison Carrier
Chamonix-Mont-BlancHameau Albert IerKitchen
Chef(fe) de partie
TALLOIRES MONTMINHôtel Restaurant Auberge du Père Bise – Jean SulpiceKitchen
Commis di Cucina- Taverna Estia
BruscianoTaverna EstiaKitchen
Réceptionniste - Concierge (H/F) - Le Phébus & Spa
JoucasLe Phébus & Spa - Villa des AngesReception
RECEPTIONNISTE - La Maison des Têtes
ColmarLa Maison des TêtesReception
Night Audit (H/F) - Domaine les Crayeres
ReimsDomaine Les CrayèresReception
Commis Sommelier - Capofaro Resort
MalfaCapofaro Locanda & MalvasiaFood & Beverages
Chef de Rang (H/F) - Capofaro Resort
MalfaCapofaro Locanda & MalvasiaFood & Beverages
Assistant Front Office Manager
NewportCastle Hill InnReception
Executive Chef
SeattleCanlisKitchen
Hotel Manager - Wedgewood Hotel & Spa
VancouverWedgewood Hotel & SpaExecutive Management & Support Functions
Sous Chef
Fogo IslandFogo Island InnKitchen
Cook
Fogo IslandFogo Island InnKitchen
Chef de Partie
Fogo IslandFogo Island InnKitchen
Food and Beverage Manager In Training
LexingtonThe Inn at Hastings ParkFood & Beverages
Night Auditor H/F
Aix-en-ProvenceVilla GalliciReception
Extra : Employé Polyvalent de Restauration (H/F)
ParisRelais ChristineFood & Beverages